Sake Tasting and Dinner
with Sake expert John Guantner and seven Japanese Sake Brewers
20 Top Quality Sakes from Japan's Leading Breweries, including:
Nanbu Bijin (Iwate Pref.)
Akita Seishu (Akita Pref.)
Okunomatsu (Fukushima Pref.)
Kaetsu (Niigata Pref.)
Marumoto (Okayama Pref.)
Rihaku (Shimane Pref.)
Tentaka (Tochigi Pref.) (Sake Only)
Sudo-honke (Ibaraki Pref.) (Sake Only)
Introductory Talk by JOHN GAUNTNER
America's most famous sake expert, has lived in Japan many years; highly respected by Japanese brewers and Japanese media. Author of The Sake Handbook and SAKE, Pure and Simple and many other articles and essays about sake, as well as an online website.
He has created the online website
and fomerly wrote a column of the same name for The Japan Times.
Monday, June 18
6:00 - 8:00 pm
near Harvard Square
Because of space limitations, we can accept only the FIRST 50 PEOPLE to register.
Admission: $45 (JSB members)
Admission includes sake tasting and dinner.
You must be 21 years of age or older