Cooking Class - Japanese Style Fish and Chips

When
23 Mar 2019
7:00 PM

Cooking Class - Japanese Style Fish and Chips

Saturday, March 23, 2019 from 7:00PM

Join this class to try making fish and chips with a Japanese twist. Chef Lisa utilizes her love for the culinary lifestyle to bring you a class that is unique. Discover your creative side, as Chef Lisa guides you through creating appealing and flavorful Japanese meals. Learn how to take England's token dish, fish and chips, and make it Japanese style with new elements and a way to plate that is incredibly appealing. Take Japanese ingredients, such as soy, sesame, cilantro, and more, as you make a new version of an old favorite. This is an ongoing class. There are additional dates and times. Please check the website.

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